WHERE TO EAT The best Pastissada de caval in the world (according to food experts)

"The pasta and beans are delicious, as is the pastissada de caval (the best tasted this year). In a place like this, even if the choice of dishes is not wide, you want to come back."

"Better to book at Osteria Al Duca, a historic, rustic and informal environment, where large portions with excellent quality / price ratio are served. You will not be able to miss their famous gnocchi with the Pastissada de caval (house specialty)."

"Grab a table under the arches outside Osteria Sottoriva with a glass of custoza and a fried meatball and enjoy the atmosphere with the locals. Then order pastissada de caval (spicy horse-meat stew with polenta), Verona’s favourite dish."

"Excellent for any occasion, especially in the winter evenings when the cold is pungent so you will certainly appreciate it more. Where to eat it: Trattoria Da Ropeton."

"Excellent for any occasion, especially in the winter evenings when the cold is pungent so you will certainly appreciate it more. Where to eat it: Tre Marchetti."