Authentic Pastel de Santa Clara Recipe Coimbra, Portugal

Name: Pastel de Santa Clara
Prep time: 40 min
Cook time: 40 min
Yield: 24 servings
Cuisine: Portuguese
Ingredients: FOR THE DOUGH; ½ cup (1 stick) butter, chilled; 1 ¾ cups flour; 2 tbsp ice water; 1 egg, slightly beaten; FOR THE FILLING; ½ cup sugar; 1 tbsp water; ½ cup almonds, ground; 4 egg yolks

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