Authentic Panini Recipe Italy, Europe

Name: Panini
Prep time: 5 min
Yield: 1 servings
Cuisine: Western European
Ingredients: 1 6" (15 cm) rectangular piece focaccia or ciabatta; 2 thin slices speck; 2 thin slices Fontina; 1⁄2 cup arugula; 2 tbsp aged balsamic vinegar; Kosher salt and freshly ground black pepper, to taste

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