"Frutos da Terra pamonharia is one of the oldest places to eat an appetizing pamonha. Here, green corn transforms into different dishes ranging from traditional to stuffed pamonha. All made with a lot of dedication and quality. Try it!"
"Delicious Pamonha Salgada."
"It has one of the best pamonhas in town for a good price."
"Another restaurant that is a must when I return to Recife is Parraxaxá. Have some cake baked pamonha."
Patos de Minas is known nationwide for this dish, and this restaurant is arguably the most traditional place to eat it.