Olivicola Laur
Al Pie De Los Andes
Factory Tour, tastings:
Videla Aranda 2850, M5517 Cruz de Piedra, Mendoza, Argentina
OLIVINUS - Gran Prestigio Oro
2022, 2021
Al Pie De Los Andes by Olivícola Laur is a premium olive oil that embodies the essence of the Argentine Andes. With its bold, vibrant flavor profile, it combines fruity and herbaceous notes with a smooth, peppery finish. This olive oil is perfect for enhancing grilled meats, roasted vegetables, or Mediterranean-inspired dishes.
Al Pie De Los Andes represents Olivícola Laur's commitment to producing high-quality, artisan oils that capture the unique terroir of the region, offering an authentic and sophisticated taste experience.
About Olivicola Laur
Olivicola Laur is an olive oil producer based in Mendoza, Argentina. The company has been in operation since 1889, making it one of the oldest olive oil producers in the country. They focus on producing high-quality extra virgin olive oil using traditional methods combined with modern technology.
Laur cultivates several varieties of olives, including Arauco and Arbequina, on their estates. Their olive oils have received multiple awards in both national and international competitions.
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