"We ate a fine pissaladière style tart with fried black pudding and were delighted."
on Pissaladière
"As a starter, the fine pissaladière tart with roasted black pudding with arugula and green apple is a must."
on Pissaladière
"This cold, refreshing soup brought me back to life after feeling uncomfortably hot, walking around the city. The simplicity and clean notes were delightful."
on Vichyssoise