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Olio Mimì

Mimi’ Nocellara

Experimental phase: initial rating derived from official awards and critic reviews

4.9
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Olive Japan - Gold

2018

MIMI’ NOCELLARA is an extra virgin olive oil produced by Olio Mimì. It is made from 100% Nocellara del Belice olives, a variety renowned for its rich flavor profile. The oil is characterized by its vibrant green color and a fresh, fruity aroma with notes of tomato, artichoke, and fresh herbs.


The taste is well-balanced with a slight bitterness and spiciness, typical of high-quality extra virgin olive oils. This product is often used to enhance salads, grilled vegetables, and fish dishes, as well as for dipping bread.

About Olio Mimì

Olio Mimì is an olive oil producer based in Bari, Italy. This family-run business is known for its high-quality extra virgin olive oils made from locally sourced olives. Olio Mimì uses advanced milling techniques to ensure the freshness and nutritional value of their olive oils.


The company offers a range of products, including single-varietal oils and blended oils. Their commitment to quality and sustainability is reflected in their careful cultivation practices and transparent production processes.