Nelson Billington

"The bird was topped with salt and pepper as well as several traditional spices, but its juiciness and flavor stood out the most. It was conveniently halved, which made cutting into the meat easy."

Kim Allen Jones

"A large, well-seasoned, moist chicken breast. Everything was fresh and tasty. All of the ingredients were what we expected — moist, tasty chicken."

Carolyn Palmer

"A local restaurant with rotisserie chicken called Norky’s really puts KFC in the shade."