New Englander Mixed Milk Cheeses

Cremont is an American cheese hailing from Vermont, its name meaning cream of Vermont. The cheese is made from pasteurized goat's milk, Jersey cow's milk, and cream. It's aged for 2 weeks, during which a combination of mold and y... READ MORE

Fuzzy Wheel is an American cheese hailing from Vermont. The cheese is made from a combination of cow's and goat's milk. Underneath its bloomy, fluffy, moldy rind called poil du chat (cat's fur), the texture is supple and firm, wi... READ MORE

Shepsog is an American seasonal cheese hailing from Vermont, where it's produced by Grafton Village Cheese Company. It's available in fall and winter only. The cheese is made from a mix of raw cow's and sheep's milk. It's left to age in c... READ MORE