Nepali Snacks

Momo dumplings were traditionally only filled with minced meat, but nowadays, the fillings have diversified to include vegetables, dairy, or a combination of both. They are native to Tibet and have been brought to the Kathmandu Valley by traveling... READ MORE

Baji is a Nepalese dish consisting of pounded rice. It is usually consumed as a snack, paired with curry, meat, yogurt, or tea. Baji is especially popular among field workers, although it is also a key part of traditional wedding ceremonies in the... READ MORE

Panipuri is a street snack that is extremely popular in India, Bangladesh, Pakistan, and Nepal. Small in size, it consists of a hollow puri that is fried until crispy, then stuffed with a combination of flavored water called pani, tamarin... READ MORE

Chatamari is a Nepalese rice flour bread topped with eggs, cheese, meat, or vegetables, which is the reason why it is often called Nepali pizza. The dish is a specialty of the Newars living in the Kathmandu Valley. It can be serv... READ MORE