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Chocolates
Musée Du Chocolat Théobroma
Bolivia Alto Beni Milk 50%
Museum, coffee shop:
1 Chome-14-9 Tomigaya, Shibuya City, Tokyo 151-0063, JapanBuy online directly from the producer:
www.theobroma.co.jp/shopbrand/all_items/
International Chocolate Awards - Silver
2022
Bolivia Alto Beni Milk 50% by Musée Du Chocolat Théobroma is a milk chocolate made with 50% cocoa sourced from the Alto Beni region in Bolivia. This chocolate offers a higher cocoa content than typical milk chocolate, giving it a rich, full-bodied flavor with deep cocoa notes balanced by creamy, smooth milk.
The result is a sophisticated yet accessible chocolate, with a natural sweetness and a touch of fruitiness characteristic of Bolivian cocoa, ideal for those who enjoy a well-rounded, flavorful milk chocolate with a cocoa-forward profile.
About Musée Du Chocolat Théobroma
Musée du Chocolat Théobroma is a chocolate shop and museum located in Tokyo, Japan. It specializes in chocolate production and offers a range of handmade chocolates. The establishment also features a museum section where visitors can learn about the history and production of chocolate.
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