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What to eat in Germany? Top 4 German Hard Cheeses

Last update: Wed Feb 12 2025
Top 4 German Hard Cheeses
TABLE OF CONTENTS
TABLE OF CONTENTS

Best German Hard Cheeses

01
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Deichkäse Gold is a cheese product made by Rohmilchkäserei Backensholz. This company is known for producing high-quality artisan cheeses using raw milk. Backensholz specializes in creating unique cheeses that reflect the terroir of their production area in Schleswig-Holstein, Germany.


The cheese-makers are dedicated to traditional methods and sustainability, often sourcing milk from their own herd of cows. "Deichkäse" suggests that the cheese is influenced by its coastal origins, likely benefiting from the salty air and rich pastures near the dykes. "Gold" indicates that this variant of Deichkäse may have a special aging process or particular richness to its flavor profile that sets it apart from other cheeses in the Deichkäse line.
AWARDS

World Cheese Awards - Super Gold

2023

02
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Deichkäse Edel is a cheese product made by Rohmilchkäserei Backensholz. This company specializes in producing high-quality cheeses from raw milk. The Deichkäse Edel is known for its rich flavor profile and creamy texture. It is traditionally crafted using time-honored cheese-making techniques.


The product is often aged to enhance its taste and complexity.
AWARDS

World Cheese Awards - Gold

2023

03
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04
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05
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TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.

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German Hard Cheeses