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Moorkop | Traditional Sweet Pastry From Netherlands, Central Europe | TasteAtlas
Moorkop | Traditional Sweet Pastry From Netherlands, Central Europe | TasteAtlas
Moorkop | Traditional Sweet Pastry From Netherlands, Central Europe | TasteAtlas
Moorkop | Traditional Sweet Pastry From Netherlands, Central Europe | TasteAtlas

Moorkop

Moorkop is a decadent Dutch dessert consisting of a choux pastry that is filled with whipped cream and glazed with chocolate. The dessert is finished by topping it with some more whipped cream and, optionally, pieces of fruit such as pineapple or tangerine.


The name moorkop means Moor's head, referring to the fact that the chocolate topping resembles his turban.

WHERE TO EAT The best Moorkop in the world (according to food experts)

Appelflap

4.0
Netherlands

Oliebol

4.0
Netherlands

Banket

3.4
Netherlands

Appeltaart

4.3
Netherlands

Speculaas

4.2
Netherlands

Pannekoek

4.3
Netherlands

Ratings

3.4
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32%
Indifferent
62%
Don't like
6%
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