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Mohnkuchen | Traditional Cake From Germany, Central Europe | TasteAtlas
Mohnkuchen | Traditional Cake From Germany, Central Europe | TasteAtlas
Mohnkuchen | Traditional Cake From Germany, Central Europe | TasteAtlas
Mohnkuchen | Traditional Cake From Germany, Central Europe | TasteAtlas
Mohnkuchen | Traditional Cake From Germany, Central Europe | TasteAtlas

Mohnkuchen

Mohnkuchen is a German term that encompasses a variety of desserts that are prepared with poppy seeds. Most commonly, it refers to various types of open-faced and streusel cakes that couple the creamy poppy filling with a shortcrust pastry and a crumbly topping, but it can also include different types of sponge or bundt cakes.


Poppy seeds are often enriched with spices, citrus zest, or liquors, and the cakes are often complemented by fruit, marzipan, or sweetened cheese. Mohnkuchen cakes are popular throughout Germany and Austria and can be enjoyed on special occasions or as a simple afternoon dessert.