WHERE TO EAT The best Quang-Style Noodles (Mì Quảng) in the world (according to food experts)

"To choose a right stop so that you can taste the actual 'Quang' of this delicacy is not that easy. I, born and raised in Danang, would like to recommend Mi Quang Ba Mua."

"Located in a super good location and with a long standing history, what you get is great tasting and generous dish. Chewy rice noodles, some broth, and choice of pork, shrimp or chicken. The pork is very tender and well marinated."

"I’ve covered the ins and outs of this dish before and was really impressed with 1A’s execution. Even though they replaced my beloved sesame cracker with a shrimp chip, the mi quang tom was a fabulous bowl of noodles."

"The key was the sauce. Thin with brown globules of fat and flavour floating on its surface with just about enough fish sauce to provide taste, but not too much to overpower."

This restaurant makes only two dishes and does it flawlessly. Everything is extremely clean, fresh and you can expect to get the same quality and flavor each time.