Authentic Medovik Recipe Russia, Europe

Name: Medovik
Prep time: 2 h
Cook time: 1 h 30 min
Yield: 16 servings
Cuisine: Eastern European
Ingredients: CAKE LAYERS; 5 eggs; 3 1/4 cup (650g) sugar; 6 1/3 cups (750g) flour, plus more for dusting; 3 tbsp honey; 2 tbsp baking powder; FILLING; 700g (24.7 oz) sour cream; 200g (7 oz) sugar

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