Authentic Maxwell Street Polish Recipe Chicago, United States of America

Name: Maxwell Street Polish
Prep time: 35 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 tbsp vegetable oil; 4 links Polish kielbasa (about 1 ½ lbs/675g), patted dry with a paper towel; 1 large onion, thinly sliced; kosher salt; freshly ground pepper; 4 poppy seed hot dog buns; yellow mustard, for topping; 8 to 12 pickled sport peppers or other pickled peppers

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