Experimental phase: initial rating derived from official awards and critic reviews
International Chocolate Awards - Gold
2022
The Coffee Whisky White Chocolate Caramel by Maria Magdalena Bizgan is a luxurious chocolate confection that combines the smooth sweetness of white chocolate with a rich, velvety caramel filling. The caramel is infused with coffee and whisky, offering a sophisticated flavor profile.
Maria Magdalena Bizgan is a Romanian chocolatier known for crafting fine, artisanal chocolates. Her creations have received recognition in chocolate competitions, including the Eastern European Craft Chocolatier Competition. Bizgan specializes in chocolates that incorporate local ingredients, such as coffee and cocoa, aiming for unique flavor profiles.