Authentic Maraş Dondurması Recipe Kahramanmaraş, Turkiye

Name: Dondurma
Prep time: 45 min
Cook time: 25 min
Yield: 6 servings
Cuisine: Turkish
Ingredients: 3g (1 tsp) mastic beads; 65g (⅓ cup) salep mixture; 750 ml (3 cups) milk; 250 ml (1 cup) cream; 165g (¾ cup) caster sugar; ground cinnamon and finely chopped pistachios, to serve

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