Månha juice

In Chamorro culture, månha juice in refers to the juice extracted from young green coconuts. Månha is a prized ingredient, known for its refreshing, mildly sweet flavor. This juice is enjoyed for its hydrating properties, especially in the warm tropical climate of Guam.

It is sometimes consumed on its own or incorporated into local dishes and desserts, such as månha pie or åhu, a coconut-based porridge.