Madeiran Beverages

This fortified wine produced in the volcanic Madeira Islands ranges from dry wines that are typically served as an aperitif to the ones high on the sweet scale that are usually enjoyed with desserts. Approximately 85% of Madeira is produc... READ MORE

Verdelho is a white Portuguese grape that is mostly grown on Madeira Islands, and which is often used in fortified Madeira wines. The grape, dry varietal wines, or blends produced from Verdelho are also common in the Azores, Dão, S... READ MORE

Poncha is a traditional cocktail from Madeira consisting of sugar cane spirit (aguardente de cana), fresh citrus juice, and honey. The drink is traditionally made with lemons, though modern variations often opt for oranges, tange... READ MORE

Sercial is a white Portuguese grape variety best known for its use in dry Madeira wines. The term Sercial is also used for this particular style of Madeira wine. The origin of the variety remains unclear, but it is most likely a native Po... READ MORE

Nikita is an ice cream cocktail that hails from Madeira. It is made with a combination of ice cream, fresh pineapple, pineapple juice, and typically beer or white wine. Most versions opt for either beer or wine, but some mix both. This cocktail ca... READ MORE

Sidra da Madeira is a cider made from the natural fermentation of fresh apple juice, sometimes mixed with pear, from traditional and other varieties exclusively grown on Madeira Island. It showcases a unique blend of colors, aromas, and flavors, w... READ MORE