"I love the taste inside and the cryspyness outside ugh ilove it"
"delicious"
"Best eaten freshly fried, it goes well with rice and ketchup."
"There's a joke that it is not a party if you do not have lumpiang shanghai. It's a must in every celebration"
"It’s actually a feast or party food. When there’s a celebration lumpia is one of the food must have on the table with pancit and lechon."
"Please do not classify Lumping Shanghai mainly as street food. Its place is on a feast table during high holidays like birthdays, Christmas, weddings and Fiestas. It has an esteemed place in the menu and guests look forward to having a bite. You may catch enterprising folks selling it on the streets but that is not the best kind. The most scrumptious ones are home made by the ladies of the house the night before a big celebration. It's aroma fills the house as they are deep fried in big batches. It is a celebratory food enjoyed with family and friends over grand occasions or small karaoke and beer gatherings with lots of singing and laughter. It is not a quick bite on the way to work to be eaten alone. It is meant to be part of a happy meal. Otherwise, you lose the whole experience."
"I'm so obsessed with Shanghai my Lola's favorite snack too i really miss her talent on cooking. Philippines foods it tastes Delicious (delisyoso)🤩"
"The best"
"The number one dish on my birthday!"
"Lovely flavor. A combination of ground pork, shrimp and green onions, wrapped in paper thin lumpia wrapper - deep fried to golden perfection. Best paired with sweet chili sauce."