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Lovegrass Ethiopia specializes in producing breakfast cereals made from teff, a gluten-free ancient grain native to Ethiopia. Teff is known for its high nutritional value, including being rich in iron, calcium, and protein. Lovegrass Ethiopia aims to introduce teff to a global audience, promoting healthy eating while supporting local Ethiopian farmers.
Their product range includes granolas and porridge that cater to gluten-free and health-conscious consumers.
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