Shop, factory tour:
Polígono Industrial Fuente Ciega, 55, Haro, La Rioja, SpainBuy online directly from the producer:
www.quesoloscameros.com/es/content/32-tienda_quesosExperimental phase: initial rating derived from official awards and critic reviews
World Championship Cheese Contest - Best of Class
2020
Semicured Blended Cheese Los Cameros is a distinct dairy product manufactured by Lácteos Martínez S. L. U., a renowned Spanish cheese producer. This cheese is crafted using a blend of cow’s, sheep’s, and goat’s milk, providing it with a unique and complex flavor profile.
The semicured nature of the cheese means it has been aged for a moderate period, resulting in a texture that balances firmness and creaminess. It is known for its rich, nutty taste and slightly tangy undertones, making it versatile for various culinary uses, from cheese platters to cooked dishes.
Los Cameros, located in Haro, is a family-run business that specializes in producing artisanal cheeses using sheep's milk. They are noted for their award-winning Queso Los Cameros, which includes varieties that are aged in different environments to enhance flavor profiles.