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Los Cameros

Semicured Blended Cheese Los Cameros

Experimental phase: initial rating derived from official awards and critic reviews

4.8
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World Championship Cheese Contest - Best of Class

2020

Semicured Blended Cheese Los Cameros is a distinct dairy product manufactured by Lácteos Martínez S. L. U., a renowned Spanish cheese producer. This cheese is crafted using a blend of cow’s, sheep’s, and goat’s milk, providing it with a unique and complex flavor profile.


The semicured nature of the cheese means it has been aged for a moderate period, resulting in a texture that balances firmness and creaminess. It is known for its rich, nutty taste and slightly tangy undertones, making it versatile for various culinary uses, from cheese platters to cooked dishes.


This product also showcases the expertise and tradition ingrained in Lácteos Martínez's cheese-making processes.

About Los Cameros

Los Cameros, located in Haro, is a family-run business that specializes in producing artisanal cheeses using sheep's milk. They are noted for their award-winning Queso Los Cameros, which includes varieties that are aged in different environments to enhance flavor profiles.


The company emphasizes sustainable practices, including the use of local milk and traditional cheese-making methods.

Where to taste and buy?

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Queso Los Cameros Cheese Shop

Polígono Industrial Fuente Ciega, 55, Haro, La Rioja, Spain

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