Authentic Liège Waffle Recipe Liège, Belgium

Name: Liège Waffle
Prep time: 25 min
Cook time: 1 h 20 min
Yield: 30 servings
Cuisine: Belgian
Ingredients: 1 kg white flour; 75 g fresh yeast; 5 dl semi-skimmed milk; 4 sachets vanilla sugar; 2 eggs; 500 g margarine or softened butter; 50 g honey; 10 g salt; Cinnamon or powdered vanilla; 3 g bicarbonate of soda; 600 g pearl sugar

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