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Lemuel Chocolate's 70% Honduras, Santa Barbara-Copan is a dark chocolate bar crafted from cocoa beans sourced from the Santa Barbara and Copan regions of Honduras. This product highlights the distinct flavor profiles of these specific terroirs, which are known for producing high-quality cocoa.
The chocolate is characterized by its balanced bitterness and nuanced notes that reflect the unique environment where the beans are grown.
About Lemuel Chocolate
Lemuel Chocolate is a specialty bean-to-bar chocolate maker based in Singapore. Founded by Ronald Ng, it operates primarily out of The Star Vista mall. Lemuel Chocolate sources unique cacao beans from regions like Venezuela, Tanzania, and the Philippines, focusing heavily on the traceability and quality of their beans.
They offer a variety of chocolate products, including single-origin chocolate bars and chocolate-making classes to educate consumers on the chocolate production process.