"Noodles in a thick, creamy coconut sauce has always been my thing, so this is truly the bomb."
"5 Fantastic Laksas And Where To Find Them: Nasi Kerabu Keramat - The heavy usage of seafood in the Laksam makes sense, with the eastern coasts' love for fishing and the sea."
"Our five favourite laksam stalls in KL: Restaurant Tuu Dok Ko 1488 - Freshness is the key to their Laksam here. You see them preparing the rolls on site, from mixing the batter, steaming and rolling it up."
"I had the most delicious Laksam at Bijan that I am still craving for today."