Jill Bantang Tan

"With this perfectly deep-fried pork skin with tender juicy pata meat, you know you’d want to plan your next trip to Kuya J."

Martin Banana

"The next thing we tried was the delicious Crispy Pata. Kuya J serves an excellent version with a crunchy, salty skin and the meat just melts in your mouth."

Richie Zamora

"Kuya J Crispy Pata, I must say, is one of the best I’ve tasted. The skin is gorgeously crispy, the meat beautifully tender and juicy. Then dip it in the special sauce and you’re in crispy pata heaven!"

Margaux Salcedo

"The skin is thick but crispy and crackling. The ooey-gooey shimmering fat beneath the skin is the kind that sticks to your teeth. And, not to be upstaged, the meat is moist and succulent."

Richard Co

"The skin is satisfyingly crispy with tender, juicy and flavorful meat inside. The fat is also just a thin layer between the skin and the meat, perfect."

Ken Ignacio

"Kuya J Restaurant is truly confident that their Crispy Pata can easily blow all competition out of water! One bite of their super crunchy and flavorful crispy pata, I realized where all that confidence is coming from!"

Rochelle Rivera

"It was so crispy in the outside but the meat on the inside was so tender it feels like it melts right in your mouth. There is no adequate adjective to describe how sumptuous and glorious the crispy pata was."

Renz Kristofer Cheng

"The Crispy Pata here in Kuya J had this real delectable crisp that made it really enjoyable to indulge on. Plus, the meat was all tender on the inside despite the enjoyable crunch!"

Cha Sy

"The crispy pata was the favorite that it was instantaneously reduced to bits and pieces after it was served."

Jane Go

"Perfectly deep-fried pork skin with tender juicy pork meat. Crispy delicious!"