WHERE TO EAT The best Kulcha in the world (according to food experts)

"The kulchas were delicious here."

"A must have is the special seven-layered kulcha stuffed with potatoes, cauliflower and cottage cheese; serve it piping hot, crisp, thin and flaky."

"They serve you Crispiest Kulcha with Butter topped on it and it’s so tasty that you don’t mind eating it with butter only."

"They were amazingly crisp (a crispness that is very difficult to mimic in the kitchen) yet soft and delicate in the middle."

"After having few bites of the Kulcha with the daal, my life changed forever. I now knew that I could never have something like this anywhere except Amritsar."

"Where to eat Amritsari Kulcha in Amritsar: Harbans Lal Kulcha Hut - One bite into his kulcha, we knew why. His Kulcha was considerably thinner, crispier and tastier."

"It’s the most special place in Amritsar to have the Kulcha and it’s only known to those who are familiar to Old Amritsar City."

The combination of the spicy potato filling with the aromatic spices creates a mouthwatering experience. The kulcha itself has a slightly tangy and savory taste. The flavors are well-balanced, and the spices add a delightful kick without being overwhelming Lassi dreams come true: A picture-perfect moment in a Haveli, with a glass of pure delight.