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WHERE TO EAT The best Koi in the world (according to food experts)

1
Recommended by Mark Wiens and 1 other food critic.
"Let the chef at Xieng Thong Phonsavahn Restaurant knock your socks off with every single item on his menu. Make sure you order koi pa (similar to a perfect plate of laap), a fish salad, followed by something both creamy and rich."
2
Recommended by Austin Bush
"Excellent koy plaa (like laap, but made with larger chunks of freshwater fish)."
3
Recommended by Chelle Kennedy
"It is evident that care has been taken to create this savory, creamy appetizer. Coriander and mint add a nice flavor while the crispy fish topping adds a subtle, but crunchy texture to the palate pleasing salad.'