"Khaja, as the name suggests, is something that will be gobbled down as soon as you buy it. And 50-year-old store, Tawakkal Sweets, which is currently run by brothers Shabbir, Mohammad, Mustafa Mithaiwala and Shabbir’s son Moayyad, is known for it."
"Perhaps, it is one of the best place to eat Mava Khaja in Mumbai."
"As I bite into the flaky malai khaja, it strikes me that it could be an apt metaphor for Bohri Mohalla itself—layered, messy and sweet."
"We thought we couldn’t eat anymore, but this was truly yummy and juicy from start to finish."