Authentic Kalbi Recipe South Korea, Asia

Name: Galbi
Prep time: 3 h 50 min
Cook time: 10 min
Yield: 40 servings
Ingredients: 660 g beef short ribs (on the bone); SEASONING SAUCE 1; 40 g Korean pear juice (from 100 g pear); 15 g (1 tbsp) refined rice wine; SEASONING SAUCE 2; 36 g (2 tbsp) soy sauce; 12 g (1 tbsp) sugar; 15 g onion juice (from 1/3 onion); 9,5 g (½ tbsp) honey; 14 g (1 tbsp) minced green onion; 8 g (½ tbsp) minced garlic; 0,3 g (⅛ tsp) ground black pepper; 3 g (½ tbsp) sesame salt; 13 g (1 tbsp) sesame oil; OTHER; 13 g (1 tbsp) edible oil; 10 g (1 tbsp) pine nuts

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