Comments

"Perfect amazing 😍🤩😍🤩😍"

"Kafteji is a savory and satisfying Tunisian dish that showcases the versatility of vegetables and spices. It typically consists of mashed or fried potatoes, eggplant, and peppers, mixed with garlic, onions, tomatoes, and spices such as cumin and coriander. The mixture is then pan-fried or deep-fried until golden and crispy, resulting in a dish with layers of flavors and textures. Kafteji is often enjoyed as a hearty appetizer or a filling main course, accompanied by bread or couscous. Its rich and robust taste, combined with the comforting warmth of the spices, makes it a favorite among Tunisians and a delightful culinary experience for anyone seeking to explore Tunisian cuisine."

"Very tasty and spicy I love it."

"🇹🇳🇹🇳❤️"

"Best dish ever"

"A very delicious traditional Tunisian dish. A must-try! The vegetables are usually fried, but if you prefer healthy food you can even bake them very well in the oven. It also works."

"un très bon et délicieux fast-food à la tunisienne"

"Very savory and mouth watering. The mix of the fried vegetables is very rich in flavor. Especially tasty when made with grilled liver cut in dice or Tunisian Merguez. (Pictures from the Internet)"

"veryyy tastyy"