Waitrr

"Vegetarian cuisine is this center’s main game and it’s especially popular. Notable stall like Jia Xiang serves a vegetarian Bee Hoon with crisp high quality bean curd and plenty of other great ingredients."

Joel Conceicao

"Head over to Jia Xiang for a quick plate of vegetarian Bee Hoon. The fried beancurd is crisp, and the white bee hoon that they serve here is tasty and not oily. Take note of their mock char siew, which is some serious chewy goodness."

Ian Low

"The thing is, you should just come and have it instead of me trying to impossibly describe this dish. For I can never accord it enough justice through my description here."

Melissa Teo

"Every spoonful of this mee siam is just filled to the brim with different kinds of goodies that mix incredibly well with the soup, which is tangy, savoury and sweet all at once."

Chiara Ang

"It is truly food for the Asian soul, from the soul of this mother and son duo. I highly recommend visiting this stall."

Clarity of Thought

"There are also tau gua and crispy little things (I think it’s fried tau pok) that gave the noodles a combination of different texture. Super delicious and highly recommended."