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Try changing the search filters.Bún cá sứa is a traditional dish originating from Nha Trang. This rice vermicelli soup is served with jellyfish and fried fish paste. In order to make the broth and the fish paste, one must choose fresh paradise fish or leatherjacket... READ MORE
Gỏi sứa is a traditional salad made with jelly fish as the key ingredient. Other common ingredients include chicken, onions, basil, coriander, crushed peanuts, green mango, deep-fried glutinous rice, chili peppers, vinegar, sugar, and spices. The ... READ MORE