Irish Spirits and Liqueurs

This acclaimed cream liqueur is produced with a combination of neutral alcohol, triple distilled Irish whiskey, and cream, which is supplied by small, local Irish family farms. The base of the liqueur is additionally enriched with vanilla, cocoa, ... READ MORE

Ireland was presumably the first country that introduced distillation, primarily to produce a clear distillate known as uisge beatha—which is generally considered to be a predecessor of modern-day whiskey. Only produced and matured ... READ MORE

Hailing from Dublin, this coffee cream liqueur comes packed in a double-sided bottle. One part consists of a light liqueur that combines fresh Irish cream and vanilla flavoring and comes at 15.5% ABV, while the other side consists of a chocolate-f... READ MORE

Poitín is an Irish spirit that is believed to be the predecessor of all distilled beverages in Ireland. Often dubbed as Irish moonshine, the spirit was traditionally distilled from malted grains, usually barley, wheat, oats, or rye... READ MORE

This Irish liqueur is based on a combination of whiskey, honey, and various botanicals. It is believed to stem from a century-old recipe for heather wine, but it was officially launched in 1947. The liqueur is characterized by its deep amber color... READ MORE