Experimental phase: initial rating derived from official awards and critic reviews
International Cheese Awards - Gold
2023
The Soft Cows Cheese with Penicillium Rind produced by Hampshire Cheese Company Ltd is known for its rich and creamy texture, characterized by a distinctive, velvety white rind formed by Penicillium candidum. This cheese typically offers a complex flavor profile, balancing mild, milky notes with a hint of earthiness and mushroom-like undertones, a result of the rind's microbial activity.
Hampshire Cheese Company Ltd is located in Herriard, Hampshire, UK. The company is best known for producing Tunworth cheese, a soft, Camembert-style cheese made from pasteurized cow's milk. They also make Winslade, a soft, washed curd cheese encircled in spruce bark.