Haitian Beverages

Ti’ Punch is a cocktail made with rum agricole, cane syrup, and a slice of lime. To prepare it, cane syrup is first poured into a glass, followed by a squeeze of lime and rum. The ingredients are stirred until the syrup dissolves, a... READ MORE

Clairin is a Haitian version of rhum agricole—a clear spirit that is made from sugar cane. The drink is exclusively produced from local sugar cane that is harvested by hand and transported by animals. No artificial yeast is... READ MORE

Akasan is a Haitian porridge-like drink made with corn flour, evaporated milk, and spices. This nutritious drink is usually enjoyed for breakfast, and it can be served lukewarm or chilled. Most varieties are made with corn flour, sugar, e... READ MORE

Crémas is a popular Haitian mixed drink that is typically served at weddings, birthdays, and during the holiday season, when it is often paired with a sweet pastry on the side. The drink is made with a combination of coconut milk, ... READ MORE