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Grupo Ganaderos

Maxorata Majorero Pod - Semicured with Paprika

Experimental phase: initial rating derived from official awards and critic reviews

4.8
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World Championship Cheese Contest - Best of Class

2018

The product Maxorata Majorero POD - Semicured with Paprika is an exquisite cheese produced by Grupo Ganaderos. This cheese is crafted from the rich milk of the Majorera goat, which is indigenous to the Canary Islands. It is known for its distinct flavor profile, which is enhanced by the addition of paprika during the maturing process.


The paprika not only imparts a unique taste but also gives the cheese a striking visual appeal with its reddish hue. The texture of the cheese is firm yet creamy, indicative of its semicured state, which typically involves a brief aging period. This product holds a Protected Designation of Origin (POD) status, ensuring that it meets rigorous standards specific to its region of production.

About Grupo Ganaderos

Grupo Ganaderos is a cheese producer based in Fuerteventura, one of Spain's Canary Islands. The company specializes in producing cheese from goat and sheep milk, utilizing traditional methods combined with modern technology. Their products include a variety of cheeses, such as the Majorero cheese, which is protected under a PDO (Protected Designation of Origin) status.


The company also focuses on sustainable farming practices.