Malagousia is an ancient, white-skinned Greek grape that was saved from extinction by Vangelis Gerovassiliou, who brought it back from obscurity in the 1970s. The grape produces aromatic dry wines, which are usually of excellent quality. ... READ MORE
Moschofilero is a Greek grape that hails from Peloponnese. It is an aromatic and late-ripening variety that delivers high yields, but it is sometimes sensitive and finicky to grow. Despite its common presence, Moschofilero was only popula... READ MORE
Muscat Blanc à Petits Grains is one of the oldest and most esteemed varieties of the Muscat grape family. Known for its small berries and tight clusters, this variety is highly prized for its aromatic qualities and versatility in winemaking... READ MORE
Robola is a white-skinned Greek grape that is grown in central Greece and the Ionian islands, but it is mainly associated with Cephalonia (Kefalonia), which is the home of the only Robola appellation. In the past, Robola was often mistake... READ MORE