The Life of Pies

"The crust has a dried cheese topping and upon opening up, it is no surprise to find, cheese, cheese and more cheese, and possibly some onion. The casing is perfectly even throughout and is a sturdy enough crust to be eaten by hand. Terrific soft chunks of Lancashire cheese, adequate levels of filling but it is so more-ish it goes too quickly."

Alex Watson

"Classic Lancashire Cheese & Onion which has been hailed as one of the best cheese and onion pies you can eat. It combines Dewlay’s Lancashire cheese with caramelised onions, nutmeg and Japanese panko breadcrumbs for a true taste sensation."

Ben Brown

"If there’s only one pie which you get to try though, make sure it’s their Classic Lancashire Cheese & Onion – a truly wonderful creation and quite possibly the greatest cheese and onion pie you’ll ever eat. They take Dewlay’s Lancashire cheese and combine it with caramelised onions, nutmeg and Japanese panko breadcrumbs and it’s amazing."

Leigh Linley

"The pastry light and crumbly, the cheese filling silken and perfectly poised, it was an anthem of a pie. And it’s been in my mind ever since."