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Goose on the Loose is an artisanal smallgoods company based in Australia, renowned for creating award-winning salami and other cured meat products. Founded in 2014, the company was born out of a passion for quality, locally sourced ingredients and a commitment to traditional meat preservation methods.
The meats used in their salami are sourced from local Australian farmers, ensuring not only freshness but also high quality and sustainability. Goose on the Loose places a strong focus on using ethically raised meats, and many of their products are free from preservatives and artificial additives.