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Juventud Gastronomíca Venezolana
March 24, 2025

"Una maravilla los Golfeados, esa combinación de dulce y pegajoso los hacen irresistibles"

Useful recommendation?
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Leandro Adrianza
March 20, 2025

"Me encanta porque tienen una mezcla perfecta de dulce, mantequilla y el toque especial del azúcar moreno."

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Agustín Sanabria
March 19, 2025

"I adore Golfeados for their unique and delicious flavor, their perfect texture, because they are easy to make, and because they are ideal for any time of the day."

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Isaac Padrón
March 8, 2025

"El postre más rico de Venezuela 🇻🇪😋"

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David Azuaje
March 1, 2025

"Riquísimo 😋"

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Elena Jiménez
February 20, 2025

"Lo máximo, lo mejor de los mejor"

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Victoria Ovies
February 19, 2025

"Golfeados are similar to a cinnamon roll, but- I would argue- more complex. They are a bit crunchy on the outside, from the caramelized papelon, while still pillowy on the inside. The sweetness from the papelon/panela is complimented by the saltiness of the cheese. My favorite way to eat this is with a piece of Queso de Mano on top, which also helps in balancing out the sweetness."

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Julio Mahecha
February 15, 2025

"Exquisito 👌"

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Kenyer Altuve
February 14, 2025

"The best in the world."

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Adrián Méndez
February 12, 2025

"Muy bueno los Golfeados 😋"

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