"It was compact and remarkably tidy; not too tall and not too big. A firm biscuit base made it easier to hold, and the custard was fresh and creamy, with visible dots of blended vanilla bean. As for the icing, it was a thin white (not pink) veneer that was just sweet enough. Light and modestly sized, it was less likely to weigh you down—although that means customers often order two at a time, doubling the custardy kick. Sturdy, light, creamy, and not overly sweet, the slice won me over, somewhat ... Read more