Garlic fingers is a popular food item throughout Atlantic Canada. Even though it looks like a pizza, garlic fingers are cut in strips or fingers instead of being cut into slices like a regular pizza. The dish consists of pizza dough that is topped with cheese, garlic butter, and parsley.
It is baked until the cheese melts, and it can then be additionally topped with dill, vegetables, or pieces of bacon. Garlic fingers are often consumed with regular pizza as a side dish, and they are typically accompanied by dipping sauces such as Donair or marinara.