Kelly Borgen

"Order the shrimp enchiladas and a margarita, and you’ll be in heaven."

Nisha Gogia

"The shrimp enchiladas were to die for. They were smothered in a creamy poblano sauce and stuffed with spinach, shrimp, and cheese. Each bite of the shrimp was soft, buttery and melted in my mouth. It was as though I was eating little pillowy bites of gnocchi."

Eatosaurus Rex

"The best thing I tasted all night."

Alexia Deligianni-Brydges

"The shrimp enchiladas at Gabbi’s are probably the best shrimp enchiladas I have had anywhere. The enchiladas are full of plump shrimp. However, what really makes the dish is the Creamy Poblano Sauce."