WHERE TO EAT The best Fungee and Pepperpot in the world (according to food experts)

"Made with pickled pork, salted beef, garlic, eggplant, squash, and a medley of other vegetables, pepperpot is usually served with fungi, a thick cornmeal paste mixed with boiled okra and then formed into balls. Where to taste it: Suga Beez Restaurant & Bar on Popeshead Street in St. John’s."