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Fromages Cda

Le Baluchon

Experimental phase: initial rating derived from official awards and critic reviews

4.8
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American Cheese Society Judging & Competition Awards - 1st Place

2012

Le Baluchon is an artisanal cheese produced by Fromagerie F.X. Pichet, which is part of Fromages CDA. It is a semi-soft, organic cheese known for its washed rind and distinct orange-brown exterior. The cheese is made from pasteurized cow's milk and is aged for about 60 days.


Le Baluchon has a creamy texture with a strong, earthy aroma and offers a complex flavor profile that includes notes of butter, nuts, and a hint of barnyard. It has won numerous awards, including the Canadian Grand Prix.

About Fromages Cda

Fromages CDA is a cheese producer specializing in the production and distribution of various cheese types, offering both locally sourced and internationally inspired varieties. The company focuses on sustainable practices, including the use of environmentally friendly packaging and sourcing milk from certified organic farms.