Fredo La Estrella Del Norte

Fredo La Estrella del Norte is a renowned company specializing in the production of Cantabrian anchovies. Founded in 1884 by Don Chiaffredo Nasari, the company has a long tradition of crafting high-quality, salt-cured anchovies. The anchovies are fished exclusively from the Cantabrian Sea during the spring season and are prepared using traditional artisan methods.

Each fish is carefully selected and cured for a minimum of 12 months, ensuring an intense flavor and soft texture. The company emphasizes sustainable fishing practices and environmental responsibility, using solar energy and minimizing waste by repurposing unsold fish