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WHERE TO EAT The best Fraisier in the world (according to food experts)
1
Recommended by Gilbert Pytel and 2 other food critics.
"Result, our mouth melts of pleasure with a length of taste quite phenomenal. It's aerial, slightly sweet and with a touch of acidity. One of the best classic fraisiers I have tasted in a very long time."
2
Recommended by Jin Perez and 1 other food critic.
"I like this cake very much. The sweetest strawberries, encased in feathery buttercream, moist sponge cake and almond paste, this kind of love makes me forget my sesame and yuzu heartaches. Finally, I am happy and content."
3
Recommended by Laura deCarufel
"The Fraisier, the French take on strawberry shortcake, which is almost too beautiful to eat. Almost."